Easy Dalgona Coffee Recipe (Whipped Coffee)
Try our easy Dalgona coffee recipe (whipped coffee) today. This frothy and fluffy Dalgona coffee started as a trend has become the whipped coffee recipe that exploded the internet as one of the best drinks of 2020. Leave us a comment and let us know what you think about this easy Dalgona whipped coffee recipe and if worth all the hype.
What Is Dalgona Coffee?
Dalgona coffee also known as whipped coffee, fluffy coffee or frothy coffee is a type of whipped coffee drink that is prepared by frothing instant coffee, sugar, and water. The sweet fluffy coffee cream is then added to a glass of iced milk as a topping and served typically drizzled with honey.
Where Does Dalgona Coffee Come From?
Although there is no definitive place of origin for Dalgona coffee, Europe and India have been frothing their versions of coffees for decades. Dalgona recently made its internet debut at the beginning of 2020 thanks to a South Korean actor who discovered in Macao and named it Dalgona. Before you know it this milky iced whipped fluffy coffee, Dalgona was reborn and went viral on the internet and became one of the hottest trending beverages in the United States beginning in February.
Ingredients For Dalgona Coffee (Whipped Coffee):
- 2 tablespoons granulated sugar
- 2 tablespoons instant coffee
- 2 tablespoons hot water ( boiling water)
- 1.2 cup ice for serving
- 3/4 cup milk Milk for serving (180 ml)
Instructions How To Make Dalgona Coffee (Whipped Coffe):
- Bring some water to a boil. You can use a stove or microwave.
- Add the equal parts of sugar, instant coffee, and water into a small bowl and using a whisk, mix vigorously until coffee mixture is smooth, foamy, and thick.
- Add the ice and milk into a cup and add dollops of the whipped coffee onto the top.
- Serve and enjoy.
Dalgona Coffee
Ingredients
- 2 tablespoons granulated sugar
- 2 tablespoons instant coffee
- 2 tablespoons hot water boiling water
- 1.2 cup ice for serving
- 3/4 cup milk Milk for serving 180 ml
Instructions
- Bring some water to a boil. You can use a stove or microwave.
- Add the equal parts of sugar, instant coffee, and water into a small bowl and using a whisk, mix vigorously until coffee mixture is smooth, foamy, and thick.
- Add the ice and milk into a cup and add dollops of the whipped coffee onto the top.
- Serve and enjoy.
